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Milk & Passion Fruit Ice Lollies

Morir soñando is a popular drink in the Dominican Republic, and these lollies are made with a version of this drink using passion fruit instead of orange juice. If you don't like the crunchy taste of the passion fruit seeds, blend and sieve before chilling. Delicious and refreshing. Makes 6


  • 750ml skimmed milk
  • 200g caster sugar
  • 1 tsp vanilla extract (optional)
  • 250ml passion fruit pulp


1. Mix the milk with sugar to taste and stir until the sugar has dissolved, then mix in the vanilla extract.
2. Chill the milk and passion fruit pulp in separate containers in the freezer until both are nearly frozen.
3. Mix the milk and passion fruit pulp together.
4. Pour into the ice lolly molds right away, place the stick in their middle and freeze.
5. When frozen hard, take out of the moulds and serve.

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